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Menu
Appetizers
Salads
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Thai Dips
Thai Curries
Sautéed & Fried
Steamed & Baked
Noodles & Fried Rice
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Panang
Thick red curry with crushed peanuts and Thai sweet basil.
Geang Kari Haeng
Yellow curry, coconut milk, crispy shallots served with Thai chutney and pickled papaya salad.
Massaman
Massaman curry with roasted peanuts and potatoes. Served with traditional roti.
Geang Khua Suprarod
Red curry with fresh Phuket pineapple.
Geang Pah
Thai’s Jungle Curry. Variety vegetables in a spicy curry without coconut milk.
Pad Priew Wan Sam Kasat
Stir-fried tofu with Thai cucumbers, Southern Thailand pineapple, tomatoes, and a tricolor of bell peppers.
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