Royal Thai Cuisine - Bangkok Thailand
 
 
Set Menu Baht 1,800
 
       
 
 
   
 
 
   
   
1.


2.


3.



4.


5.


6.


7.


8.



9.


10.


11.


12.
 

THAI APPETIZERS COMBINATION
Cho Muang/Rhoom/Krathong Thong/Toong Ngern Yuang/Goong Sorn Glin

KHANOM BUENG KRAI LARD
Pancake with shrimp, bean curd, grated coconut and bean sprouts.

SAENGWA
Old fashioned grilled prawn salad with fresh herbs, served with a variety
of fresh vegetables and deep-fried catfish.

TOM YAM PO TAEK
Spicy shrimp, scallops and fish soup with lemongrass, galanga and basil.

GOONG MANGKORN YANG
Grilled Phuket Lobster, served with garlic sauce.

GAENG KIEW WARN NUER
Sliced US beef in green curry.

HOY SHELL PAD KRAPRAO
Sauteed scallops with chili and crispy hot basil leaves.

GAI GRABORK
Chicken breast marinated inexotic spices, encased in bamboo stalk
and baked in the oven.

PAD PAK RUAMMIT
Sauteed mixed vegetables with oyster sauce.

KHAO
Steamed jasmine rice.

BUSSARACUM'S SPECIAL DESSERTS
Assortment of Thai fresh fruit and classical Thai sweets.

COFFEE or TEA

 
( All prices are subject to 7% VAT charged )
 
can be made by
Phone: 0-2266- 6312-6 or Fax: 0-2266-6317
E-mail: info@bussaracum.com or customerservice@bussaracum.com
 
 
 
 
 
 
I Home I About Us I Our Review I Gallery I Map I Thai Menu I Thai Set Menu I Thai Buffet I Thai Cooking Class I Site Map I Contact Us I
Bussaracum Thai Restaurant, 139 Sethiwan Tower, Pan Road, Silom, Bangrak, Bangkok, Thailand 10500 Tel. 0 2266 6312-6
Menu Food, Set Menu Food
Copyright 2004-2008 Bussaracum.com, All rights reserved. VIP Link I Royal kitchen - Chinese Restaurant I Beccofino - Italian Restaurant I
 
eXTReMe Tracker
 
click click click