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Wan Benjarong”FiveThai Treats” in sweetened coconut milk served with crushed ice to counter Thailand’s heat.
Ice cream Kati Sod or Seasonal fruit ice creamHomemade coconut ice cream or seasonal fruit ice cream
Sangkaya Namthan Mai One of Bussaracum’s signature desserts. Caramelized egg custard sweetened with raw palm sugar
Guay Tod NampuengCrispy banana fritters drizzled with Thai forest honey and sprinkled with roasted sesame seeds.
Special Bussaracum Ice CreamHomemade coconut ice cream with Thai custard caramelized with raw palm sugar.
Gluay Tod Ice CreamHomemade coconut ice cream with banana fritters drizzled with Thai forest honey and sprinkled with roasted sesame seeds.
 

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