PAD THAI
Stir-fried noodles Thai style with shrimp

HOR MOK
Steamed with coconut milk in a banana leaf wrapping
Plachon-fish
Goong-shrimp
Poo-crab meat

PLAKAPONG MANAO
Pan-fried seabass, seasoned with lemon sauce

PLACHON TORD KROB LARD PRIK KHING
Crisp-fried fish topped with chilli and ginger sauce

TORD MAN PLA GRAI
Deep-fried Thai fish cakes

TORD MAN GOONG
Deep-fried Thai prawn cakes

MEE KROB
Sweet crispy noodles with shrimp, pickled garlic
and tamarind sauce

KHAO OB SUBPAROD
Ham, shrimp, raisins and pineapple fried rice,
served in a pineapple

PAD PAK RUAMMIT
Sauteed mixed vegetables with oyster sauce

PAD YORD KANAENG MOO KROB
Stir-fried crispy pork with vegetables

NAMPRIK BUSSARACUM
Bussaracum spice-dip with vegetables

NAMPRIK LONG RUAE
Spice-dip with sweet pork and vegetables