In the 1980s, it was not possible to find in Thailand a genuine
fine-dining Thai restaurant that remained true to local recipes and preparations.
Some of the larger international hotels served what they termed local cuisine,
but it was too often significantly altered for palates unaccustomed to
the varied and sometimes strong flavours that define Thai food.
A group of business partners, all serious gourmets,
took note of this circumstance and decided to so something about it.
Bussaracum Thai restaurant was the result.

Bussaracum quickly established a reputation as the premier restaurant
for Royal Thai Cuisine. When visiting heads of state - for
instance Prime Minister of Canada Pierre Trudeau and
the King of Sweden Carl XVI Gustaf - came to Bangkok,
a dinner at Bussaracum was sometimes one of the scheduled highlights of
the visit. From the very beginning Bussaracum,
serving Royal Thai Cuisine. had in mind Thailand’s upmarket diners keen to
enjoy well presented and well prepared Royal Thai Cuisine.

Acclaimed for its excellence the world over,
Bussaracum has been cited by NEWSWEEK as one of the region's most
outstanding Thai restaurants and selected by Lord Litchfield
for his "BOOK OF THE BEST".

Bussaracum serves exquisite Royal Thai Cuisine in an elegant, relaxed setting.
It's the place to take all your visiting guests and VIPs.

Open 11.00 to 14.00 for lunch,
A la carte dinner 17.00 to 22.30
Free parking available.

can be made by
Phone: 0-2266 6312-6 or Fax: 0-2266 6317.

139 Sethiwan Tower, Pan Road, Silom, Bangrak, Bangkok, Thailand 10500.

Email: info@bussaracum.com
Website: www.bussaracum.com  or  customerservice@bussaracum.com